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West presents his findings: 220 recipes for sweet and savory jams
This cookbook is packed with nostalgic and indulgent recipes
With 16 pages of restaurant advertisements
food and health (including Tudor ideas on healthy eating)
NY: Penguin Press
20 Amici – 40 Ricette (20 Friends ― 40 Recipes): Friends and Food from the Heart of Chianti (John Bersani, Nico Schinco) Chickens West presents his findings: 220Truly experience the Chianti regionwith over 40 authentic Tuscan recipes & stories from locals who will feel like friends. Just when you think there cant possibly be anything left to discover about the food and culture of Tuscany . . . here comes John Bersani with an alluring personal tribute to the place, its cuisine, and most of all, its people."Domenica Marchetti, author of The Glorious Pasta of Italy and Preserving Italy Experience what its like
