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Carla shares strategies that keep cooking efficient and quick
Yotam and Ixta show how to evolve creatively
on the fortieth anniversary of that initial booklet
and Okra Fries by chef Vivian Howard
In Six Seasons
Steamed: A Catharsis Cookbook for Getting Dinner and Your Feelings On the Table (Rachel Levin, Tara Duggan) *Signed* Gluten-Free Carla shares strategies that keepWhip, pound, grate, and grind your way to culinary catharsis with Steamed, an irreverent cookbook for when you need to get dinner and your feelings on the table. Where is taking your feelings out with heavy mallets and sharp knives not just allowedbut encouraged? The kitchen, of course! And in Steamed, acclaimed food writers Rachel Levin and Tara Duggan offer readers fifty funny, feisty, and full flavored dishes to channel frustration and rage into
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