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it has more stuffing than many Mencía you might find at this price point and expresses its high grown origins with its perfume
Malo is done in barrel and the wine is bottled without filtration
The wine is then racked
Nose: Perfumed floral notes
An endearing example of the beauty of youth
Bodegas Fernando de Castilla Antique Amontillado NV mas-jullien it has more stuffing thanThe solera of the Antique Fino is used to feed the third criadera of Antique Amontillado, which averages more than 20 years. After over 5 years of biological aging, the wine is fotified to 19 degrees and undergoes oxidative aging in the traditional soleras and criaderas system. The wine is bottled only once a year, in the winter, with the cold weather acting as a natural clarifier so very little filtration is needed.
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